nyc restaurant
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Salt Bae Is Bringing His Meat and Sprinkling to NYC
Turkish chef Nusret Gökçe is bringing his salt-sprinkling game to New York City on Thursday when he opens Nusr-Et Steakhouse. Gökçe became a viral sensation because of his love of meat and wrist action when it comes to completing the final touches by sprinkling salt. Gökçe, who has 13 restaurants—his first U.S. restaurant is in…