breakfast
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Spotlight on Miami’s Jackson Soul Food Restaurant
Down-home goodness is on the menu at this family-owned haven
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A Review of the Shrimp and Grits I Literally Just Ate an Hour Ago at Miss Shirley’s Cafe in Baltimore
I flew in to Baltimore this morning to speak at Morgan State University later today. But enough about that! I need to tell y’all about this meal I literally just finished eating, because I’m sitting here by myself and I need to tell someone about this shit! My talk is at 11 a.m., but my…
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‘Grits With Sugar’ Are the White People of Breakfast Grains and Hot Cereals
I grew up in a household where all breakfast grains and hot cereals mattered. Oatmeal? Mattered. Cream of Wheat? Mattered. Grits? Mattered. Ralston? Mattered. And just in case the last two sentences confused you, know that 1) “Ralston” is not a typo because 2) Ralston is a very yummy and grainy hot cereal that 3)…
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Pancakes Vs Waffles Vs French Toast: Who Wins?
Pancakes, Waffles, and French Toast are basically the Beyonce of breakfast foods. Sure, the meats definitely matter. And, in the right environment, can be the featured food. Basically, “bacon” = “Kelly Rowland.” The starches matter too, just because you need balance and something to place all the blame on if shit goes wrong. And yes, Michelle…
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Brunch, Deconstructed
We all love brunch. Omelets, unlimited alcohol, overdressed Deltas, and more alcohol. It’s not just the best meal of the week, it’s one of the three or four best G-rated things on Earth. However, it came to our attention that resident hater of all good things Jozen disagrees. He feels like brunch hasn’t reached its…