Turkey Fry Gone Awry
Want a deep-fried turkey for the holidays? Be afraid. Be very afraid. Grease + propane + bird on a wire = disaster waiting to happen.
4. SIZE DOES MATTER
Using too much oil or too small of a pot can cause problems during the cooking process. Turkey size should be proportional to the vat used for deep frying. Bigger isn’t better—it can just be trouble. So always be prepared: Forget stop, drop and roll. Stop, drop and run!