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by Joshua Powe onDecember 19, 2008
Barbecues will never be the same after you try these hot recipes from the chef of Harlem's The Den: Tony Montana Mojito, Kool-Aid Kooler, Bruce Leeroy Shrimp and more.
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by Stephen L. Carter onDecember 18, 2008
The author's latest novel follows a Harlem high society writer's search for his missing sister during the Nixon era.
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