Give These Jersey Girls a Break

It's one slight after another for the Rutgers women, and we're not even talking about Imus.

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When I began to watch, Chamique Holdsclaw was leading the University of Tennessee Lady Vols to three consecutive titles. Shortly after that, Diana Taurasi matched that streak for UConn. Then, the hegemony broke. Baylor won one championship and Maryland won the next one in dramatic fashion, tying the title game with a last second three pointer and winning it in overtime.

The Lady Vols are presently led by Candace Parker, a player who may be better than either Holdsclaw or Tuarasi (four years ago in the slam dunk competition at the McDonald's High School All Star game festivities, Parker beat the four boys—including future NBA slam dunk champ Josh Smith), however Tennessee while an elite team wasn't a lock last year, when they won the title, nor is it this season. Meanwhile UConn fans have high hopes too; their team is the #1 overall seed in the tournament, and next season top recruit Elena Delle Donne will join the fold.

There are now more than 20 programs that can guarantee tradition and exposure for top women's college basketball players but Tennessee and UConn can go one step further, a network into the lucrative women's hoops circuit abroad. Few WNBA players make more than $100,000 a season, but most former NCAA standouts top those earnings playing during the winter and spring abroad and some make nearly half a million dollars. The Husky and Lady Vol connections are the strongest, but as other schools win titles and build a winning tradition, they too will establish alumni associations with similar clout on the foreign hoops circuit.

That's one more reason for me to root for Rutgers this spring. They stand the best chance of preventing a return to the hegemony of recent years in women's college hoops. There's too much talent in the game right now for two teams to hog all the fun.

Martin Johnson is a regular contributor to The Root.

Martin Johnson writes about music for the Wall Street Journal, basketball for Slate and beer for Eater, and he blogs at both the Joy of Cheese and Rotations. Follow him on Twitter.

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